Nespresso pixie D60 brick red 281/DR, The pixie heats up in only 25 to 30 second.
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Finally–Decent Espresso in the U.S! I got hooked on espresso in Italy, and tried various coffee bars in the U.S. without much luck. Decent enough coffee, but not the savory liqueur brewed by the spoonful in Italy. I considered an espresso machine, but was deterred by the expense and the need for scrupulous cleaning. Finally I broke down and got a Pixie, and was pleasantly surprised. It heats up in no time, accepts a 50-cent capsule in one of twenty-odd flavors, and spits out a rich thimbleful of brew thick with crema. This expectoration is accompanied with the obligatory rumblings of Real Live Espresso Machines, but never fear–the Pixie is rock-solid, though small. Swiss built.To make cafe Americano, the Italians dump espresso into a cup of hot water. The Pixie is sufficiently Americanized to offer regular-sized coffees in a format called Lungo, which wants its own special capsules. If the Espresso button or the Lungo button doesn’t give the quantity you want, each can be programmed to your needs by holding…
Great product
Great small footprint for making espresso.